Join a local home cook to recreate a beloved street food enjoyed from the Mediterranean to the Nile.

In this hands-on class, you’ll learn how to craft the perfect brine for pickling seasonal vegetables and, prepare two delicious street food staples: Hawawshi and Oriental Sausages. You'll finish on a sweet note with a simple dessert sure to satisfy even the most devoted sweet tooth.

As our mothers always said, “I make it better at home.” After this class, you’ll be able to say it with the same confidence.

All classes are held in our kitchen space located in Downtown Cairo. The exact address will be provided in the confirmation email.

• Cairene Hawawshi with Baladi bread.

• Oriental Sausages

• Sakalans; a sweet sandwich filled with cream, honey and Egyptian halawa.

• A variety of pickled vegetables prepared in our own kitchen.

• All ingredients

• Unlimited tea/coffee/water.

• An Egyptian beverage.

• A digital recipe book breaking down the dishes you’ve learned to cook on this experience.

• A guarantee that your belly will be full!

• Transportation to and from the meeting point.

• VAT.

100% refund if you cancel 3 days before the class’ start time.

50% refund if you cancel 1-2 days before the class’ start time.

No refund if you cancel less than 24 hours before the class’ start time.